刘畅 博士、副教授 硕导
时间: 2019-06-05 作者: 浏览次数: 5553

 


    

    刘畅,男,博士,副教授,硕士研究生导师,江苏省双创博士20196月于东南大学获得工学博士学位,主要从事纳米生物传感器、食品及环境中污染物高灵敏检测、生物小分子分离分析等方面的研究。目前在Advanced Functional MaterialsACS SensorsAnalytical ChemistryBiosensors and BioelectronicsFood Chemistry等本领域国内外知名期刊发表论文40余篇,获江苏省分析测试协会科学与技术奖一等奖1申请国家发明专利1项,授权国家发明专利2项,参与撰写专著1部。指导学生获全国大学生生命科学创新创业大赛一等奖2项,全国食品专业工程实践训练综合能力省二等奖2项等。

个人通讯邮箱liuchang01890@just.edu.cn

 

代表性科研项目:

1. 有序纳米孔阵列/微针器件设计及高灵敏SERS探针构筑研究,江苏科技大学人才引进基金,5万,结题,主持。

2. 江苏省双创计划,15万,结题,主持。

3. 原位光热介导策略对环境水样中抗生素抗性基因的微流控分离研究,国家自然科学基金青年基金项目,30万,在研,主持。

4. 镰刀菌毒素劈裂适配体双分子探针设计及自组装调控机制研究,国家自然科学基金面上项目,50万,在研,参与。

 

科研及指导学生获奖情况:

2020  江苏省双创博士

2021  全国大学生生命科学竞赛一等奖-指导教师(2/2

2021  全国食品专业工程实践训练综合能力竞赛省二等奖-指导教师(1/3)

2021  全国食品专业工程实践训练综合能力竞赛省二等奖-指导教师(2/3)

2022  江苏省分析测试协会科学技术奖一等奖(2/8

2024  全国大学生生命科学竞赛一等奖-指导教师(1/2

2024  江苏科技大学优秀毕业论文(设计)团队-指导教师(1/4)

 

代表性科研论文:

1. Liu Chang, Huang Jialin, Chen Jisen, Xue Qiong, Yan Hui, Kong Dezhao, Ma Ziyu, Shen Wei, Lee Hian Kee*, Tang Sheng*, Microextraction-drived optical fiber sensor coupled with signal enhancement by gold nanostars for detection of antibiotics in food and water, ACS Sensors, 10 (2025) 2060-2072

2. Zeng Xuemin, Wang Lina, Liu Chang*, Zhang Jinghui, Shi Hai-Wei, Shen Wei*, Kong Dezhao, Huang Cheng, Lee Hian Kee, Tang Sheng*, An integrated liposome-based microfluidic strategy for rapid colorimetric analysis: A case study of microRNA-21 detection, Talanta, 272 (2024) 125838

3. Huang Jialin, Qin Yaohua, Tang Sheng *, Kong Dezhao, Liu Chang*. Construction and application in food contaminants detection of novel optical fiber biosensors, Progress in Chemistry, 2024, 36(1), 120-131.

4. Song Chang, Ma Ziyu, Zhang Mengyu, Liu Chang*, Tang Sheng*, Zhang Jinghui, Song Juan, Yu Hui, Lee Hian Kee, Shen Wei*, Multiplex detection of single nucleotide polymorphisms by liquid chromatography for non-small cell lung cancer staging, Analytical Chemistry, 96 (2024) 1054-1063

5. Yin Yuqi, Yao Yao, Qin Yaohua, Liu Chang*, Zhang Mengyu, Shi Haiwei, Yuan Yaozuo, Adams Erwin, Shen Wei*, Tang Sheng*, Enhanced colorimetric strategy: Aptamer-triggered assembly of Ni-Fe layered double oxide/DNA networks for ultrasensitive detection of chloramphenicol, Journal of Food Composition and Analysis, 123 (2023) 105513

6. Song Chang, Liu Chang*, Chen Jisen, Ma Ziyu, Tang Sheng*, Pan Ruirong, Suo Xiaocen, Yan Zuowei, Lee Hian Kee, Shen Wei*, Self-generation of distinguishable fluorescent probes via one-pot process for multiple microRNA detection by liquid chromatography, Analytical Chemistry, 95 (2023) 4113-4121

7. 秦垚华, 孔德昭, 黄家麟, 李雅琪, 刘畅, 基于表面增强拉曼光谱的生物传感器检测食品中生物毒素研究进展, 食品安全质量检测学报, 2023, 14(6), 61-70.

8. Yao Yao, Hu Tao, Song Chang, Liu Chang*, Kong Dezhao, Huang Cheng, Zhu Jia, Shen Wei*, Shi Haiwei, Tang Sheng*, Multiply-amplified strategy for the ultrasensitive detection of kanamycin via aptamer-triggered three-dimensional G-quadruplex/Ni-Fe layered double oxide frame networks, Analytica Chimica Acta, 1187 (2021) 339169

9. Yao Yao, Xue Mingliang, Mao Wei, Li Yana, Zhu Anni, Chen Tianyu, Shen Wei*, Liu Chang*, Chen Lizhuang, Tang Sheng*, Ni/Fe layered double hydroxide nanosheet/G-quadruplex as a new complex DNAzyme with highly enhanced peroxidase-mimic activity, Analyst, 146 (2021) 6470-6473

10. Xu Mengchan, Mao Wei, Hu Tao, Xu Mengyuan, Cai Xingwei, Shen Wei, Tang Sheng*, Shi Haiwei, Tan Li, Liu Chang*, Three-in-one via syringe needle-based device: sampling, microextraction and peroxidase-like catalysis for colorimetric detection of the change of biogenic amines levels with time in meat, Food Chemistry, 358 (2021) 129900

 

课程教学:

主讲《食品工程原理》、《食品工程原理实验》、《食品工程原理课程设计》等课程。